Posts Tagged ‘vitamin K’

Blood Thinning Foods

Blood Thinning Foods
  • Blood thinners are used to stop platelets from forming clots. Natural blood thinner works to decrease crp and inflammation. In doing so, it increases circulation
  • They can be divided into four groups: foods with high amounts of salicylates (to help block vitamin K absorption), supplements containing vitamin E , omega-3 fatty acids and additional various groups
  • Other natural ways of improving blood flow and circulation are with Ginger and Garlic
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Natural Blood Thinners5 Nov 2008Comments (9)