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It isn't milk that is the issue. It is the vitamin D that is added to it that keeps our bones from absorbing calcium and causes numerous autoimmune problems -according to recent studies about vitamin D that I have read. Another recent discovery is that rickets only occurs in 1 in 20,000 children. The deficiency is caused by a specific gene defect and they are unable to produce D from sunlight. Only those children should be given D supplements- not the entire population!!!!
Also, milk today has very little nutritional benefits because all the probiotics and vitamins are boiled/pasturized out of the milk. We would get more health benefits from drinking muddy water.
Raw Milk, raw cheese, and raw yogurt that are not fortified w/ vitamin D, and are not pasturized, are in demand by many whole food consumers. Google realmilk.com and find local raw milk suppliers - if you are
interested in knowing more.....
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