It is currently Mon May 28, 2018 5:24 am

All times are UTC




Post new topic Reply to topic  [ 2 posts ] 
Author Message
 Post subject: Re:
PostPosted: Tue Jan 18, 2011 7:28 am 
Offline

Joined: Tue Jan 18, 2011 7:28 am
Posts: 1
The article mentions that antioxidants are much less strong in the food that we consume compared to the food that our grandparents consumed. Why exactly is this? Would my doctor be able to recommend antioxidant supplements, or is this not within the scope of a family doctor's work? Does anyone here know of any good supplements, and what evidence do you have to back that up?


Top
 Profile  
 
Display posts from previous:  Sort by  
Post new topic Reply to topic  [ 2 posts ] 

All times are UTC


Who is online

Users browsing this forum: No registered users and 0 guests


You cannot post new topics in this forum
You cannot reply to topics in this forum
You cannot edit your posts in this forum
You cannot delete your posts in this forum
You cannot post attachments in this forum

Search for:
Jump to:  
cron
© COPYRIGHT 2012, NUTRALEGACY.COM